Just to clarify-of course there needs to be a log book for
calibration records etc. What worries me is the requirement after the
record of calibration is the need to record absolutely everything
that happens afterwards, i.e. the pH of mixture x was measured
between 11.34 and 11.37-after all this is also recorded in batch
records or laboratory notebooks.
Malcolm Ross
Dr. Malcolm Ross
Generapharm-Training and Consultancy
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